#Urbanharvest workshop: Garlic Scape pesto & Creamy Cheese!! Presented by our amazing Community Leaders, Eti & Christina This workshop took place live on Zoom, at 2pm EST, Wednesday July 8th. Recipe for download here as PDF  Eti has been volunteering with BCCF for as Urban Harvest Community Leader. She loves...

 #Urbanharvest workshop: Easy Veggie Waffles and Quinoa Fried Rice!! Presented by our amazing Community Leaders, Vidula and Malti! This workshop took place live on Zoom, at 2pm EST, Wednesday June 24th. Recipe for download here as PDF Vidula as been volunteering with BCCF for the past 2 years as...

 Scrappy Hour with jade from FoodShare: Pickle Your Leftovers! In the spirit of Urban Harvest, this workshop is going to be all about sharing tips and tricks for reducing our food waste. You will learn how to make quick refrigerator #pickles out of everyday leftovers (think scraps, stems, and...

 Our second Black Creek Community Farm Cooking & Preservation Workshop is now online! We are featuring Meal Prep Planning with jade guthrie from @foodshareto who is showing you some helpful and quick meal prep ideas, as well as tips to streamline your meal prep process! This workshop took place on Wednesday, May 27th,...

 These series of cooking and preservation workshops are focused on: cooking on a budget, using pantry items, what you have in the fridge, batch cooking, using vegetables from your garden, what is in season, cultural dishes and meals you can cook (now during the quarantine) and anytime! This is...