My name is Christal Williams and I am a Graduate student in the Faculty of Environmental and Urban Change at York University, in the Master in Environmental Studies (MES) program. My area of concentration is in Sustainable Food System Management. A professor of mine who had connections at the farm...
Rita, a long time farm volunteer and our placement students, Ashley and Joseph kicked off this year’s Urban Harvest Community Food Workshop with their presentations. Ashley showed how she reduces food waste by using up vegetables remaining in her crisper at the end of the week and turning them into...
Please look through your cupboards to find 1- and 2-litre mason jars you are willing to donate to Sweet Grass Roots Collective’s jar drive. Jars will be used to package sweetwater from maple trees at Black Creek Community Farm that Sweet Grass Roots Collective will distribute to Indigenous community. From...
Hello, my name is Jesus Simpson. I’m a senior at CW Jeffreys High School and am currently enrolled in my co-op at BCCF as a Market Garden Trainee. I’m your typical teenager. but one thing separates me from the other teenagers I was born with a green thumb and an...
“WOW,” you’ll say when you see what the Value Added team and volunteers* have created for our Holiday Box. Purchase the $80 Holiday Box to support BCCF’s food access and educational programs while enjoying delicious and unique products made by Chef Bashir Munye to highlight the farm’s organic produce. With...
We’re thrilled to announce that our Youth Program is back and open for fall registrations! If you’re aged between 15 and 29 and looking for a unique and engaging experience, join us every Saturday from 10:00 AM to 1:00 PM at the BlackCreek Community Farm. Youth Program Details: Dates: Every...
This month, we’d like to share some heartwarming stories and experiences from our children’s program. It’s been an absolute joy to witness the curiosity and enthusiasm of young minds as they explore the farm-to-table process, gain a deeper understanding of plants, and connect with the farm chickens. A Colorful Tomato...
My name is Dolly, and I was thankful for the opportunity to have my placement at BCCF. I started a pre-employment course at the Rexdale Community Centre for racialized women of color, and one of the requirements was for me to complete 104 hours. The opportunity for placement at Black ...
Article by Zahra Moses, BCCF summer staff through the Black Student Summer Leadership Program. Flowers can be very tricky when it comes to cooking. Which ones do you pick? How do you prepare them? How do you cook them? It seems like Rosa, from the Black Creek community, has it all...
Black Creek Community Farm is seeking an artist to complete a residency with us this fall! Please share widely and apply at foodshare.net/torontofoodstories by August 20th! FoodShare is launching Toronto Food Stories: A Right to Food Art Residency, in collaboration with Black Creek Community Farm, Malvern Urban Farm, Healing As One and Emmett...