KNOWING YOUR PLATE
A youth focused cooking program that enables youth between ages 15 - 24 living in low income communities to improve and progress in their cooking skills and food literacy.
February 19, 2018 to October 31, 2018. Every Monday, 5 - 7pm
Location: 2999 Jane Street (Green Change)
Registration: Sign up here
This program is offered FREE on behalf of
Runs October 2017 - July 2018
This program expands youth knowledge on food systems, networking and employment opportunities in the food/agribusiness sector while working from a hands-on approach.
This program is offered on behalf of
416-393-6381 | firstname.lastname@example.org